We’re big fans of brown butter and wanted to pair that toasted goodness with exceptional cacao. To bring that idea into reality we combined our already award winning Gigante Huila, Colombia cacao with low and slow caramlized organic A2A2 whole milk powder. The result is something we simply can’t get enough off; an ultra rich butterscotchy-fudgy milk chocolate with a toasted brown butter finish. We source our Colombia cacao from Osito Coffee and Cacao and thus decided to name this bar Dulce del Oso. Like all Eigen Chocolates this bar is made with ethically traded cacao, sugar certified by the regenerative organic alliance, and compostable packaging.
Tasting Notes: Fudge, Butterscotch, Tropical Fruit
We’re big fans of brown butter and wanted to pair that toasted goodness with exceptional cacao. To bring that idea into reality we combined our already award winning Gigante Huila, Colombia cacao with low and slow caramlized organic A2A2 whole milk powder. The result is something we simply can’t get enough off; an ultra rich butterscotchy-fudgy milk chocolate with a toasted brown butter finish. We source our Colombia cacao from Osito Coffee and Cacao and thus decided to name this bar Dulce del Oso. Like all Eigen Chocolates this bar is made with ethically traded cacao, sugar certified by the regenerative organic alliance, and compostable packaging.
Tasting Notes: Fudge, Butterscotch, Tropical Fruit
Ingredients: Ethically traded cacao nibs, organic cane sugar, organic milk powder and organic cocoa butter.
This chocolate is gluten and soy free but all of our products are produced in a facility that handles dairy, tree nuts, peanuts, and soy.
